Thoughts from the Daf

Chulin 109: Can I Have Some Udder Please

When I ask ba’alei teshuva what the hardest thing for them to give up is, the most common response I receive is "lobster". This should come as no surprise. Our Sages recognized that having enjoyed the taste of “forbidden fruit”, it is most difficult to give it up, and those who do so are greater than those who never tasted that forbidden fruit: “In the place where penitents stand, the truly righteous cannot reach” (Brachot 34b). 

Chulin 83: Cow and Calf

One of most famous mitzvot of the Torah is that of shiluach haken, the obligation to send away the mother bird before taking her little chicks or even unhatched eggs. So important is this mitzvah that it is one of the very few in which we are promised long life for its observance. 

This well-know mitzvah has a “cousin”, one not quite as well-known—that of oto v’et beno, the prohibition to slaughter a mother and its offspring, cow and calf, on the same day. 

Chulin 60: The Essence of Torah

One of the teachings that is ingrained in us from a young age is that every letter, and surely every verse and story, found in the Torah is of great significance. We have elsewhere discussed that this premise is far from unanimous, with some of the greatest rabbis throughout the ages maintaining that “the Torah speaks in the language of men” (see, for example, here) and hence, not every word is necessarily of great significance.


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