"And Jacob lived in the land of Egypt seventeen years, and the years of his life were one hundred and forty seven years" (Breisheet 47:28).
Although it is mashechet Gittin (55b-57b) that records the stories relating to the destruction of the Temple, the famous Talmudic passage stating that the first Temple was destroyed because of the three cardinal sins of idolatry, adultery, and murder, and the second because of sinnat chinam is actually found in mashechet Yoma (9b).
"Eleh Hadevarim, these are the words that Moshe spoke to all of Israel" (Devarim 1:1). In Biblical Hebrew, the word eleh comes to differentiate and distinguish itself from what came beforehand. In this case it serves to mark sefer Devarim as fundamentally different from the other four books of the Torah.
This week's d'var Torah is sponsored by Golda Brown in honour of the yahrzeit of her son, Moshe Chanoch Brown Krakowsky, z"l. May his memory be for a blessing.
For thousands of years, a meal was defined by the eating of bread. Not only as did bread serve as an appetizer, the main course itself was consumed with bread. The term lelafet et hapat, to spread the food on the bread, is a fair indication of how most foods were eaten, and we can readily understand why korbanot were generally accompanied with loaves of bread. The command to eat the korban Pesach with “bread”, i.e. matza (and marror), was a reflection of how meat was generally eaten.